Managing Bulk Stock and Seasonal Demand For supermarkets and large grocery stores, managing high volumes of stock, especially frozen foods, demands more than a bank of standard freezers. A well designed walk in freezer offers the capacity, reliability and flexibility required to keep shelves full, reduce waste, and meet surges in demand during the busiest […]
Category Archives: Blog
11
Jan
Jan
When it comes to storing medicines, vaccines, biological samples, or other sensitive lab materials, precision matters. A professional walk in cold room offers more than just extra storage space, it delivers compliance, reliability, and peace of mind. Whether you run a pharmacy, a research lab, or a clinical facility, a properly designed cold room is […]
09
Dec
Dec
Why it’s important to keep your walk in Chiller/Freezer Room clean Food safety & hygiene Reduces risk of bacterial growth, mould, and cross-contamination. Keeps your business compliant with NZ Food Safety Act and MPI guidelines. Better temperature performance Dirt, spills, and ice build-up can stop air from circulating properly. A clean unit reaches set temperatures […]
13
Sep
Sep
One thing that we at Made 2 Cool often think about and are very conscious of is how our cool rooms and walk in freezers can impact environmentally on the very earth and environment that we live in. An environmentally friendly cool room uses sustainable practices to reduce its carbon footprint while maintaining optimal […]
27
Aug
Aug
When it comes to the commercial industry, walk-in freezers have become indispensable for industrial refrigeration that can store large amounts of perishable items. This implies that the energy consumption of these units can have large impacts not only on its operating costs but also for ensuring a high level of efficiency in terms of energy. […]